Food somewhere else

Food somewhere else

Month: September 2009

Leslie’s Tagaytay

Leslie’s Tagaytay

  One of the places inevitable to visit when coming back home is Tagaytay. We are 20 minutes away from the Rotonda… 😀 It’s like, visiting and seeing Taal volcano is a must! lol. So we had a sumptous meal at Leslie’s…it was the usual […]

Laing

Laing

— Laing is a popular dish made from taro stems and leaves cooked in coconut milk, salted with fermented shrimp or fish bagoong. It is also heavily spiced with red hot chilies called sili’ng labuyo (“wild pepper”). When I was a kid, this dish along […]

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